Buy The Singleton Single Malt Scotch Whisky Aged 12 Years 70 cl on corkspro.ng. Created by The Singleton master of malts, Craig Wilson, the Singleton of Dufftown Malt Masters Selection is a pleasurable masterpiece for whiskey aficionados and anyone new to single malts. The Malt Master carefully hand-selected and blended the whiskey before it was aged in European and American oak casks with three variants: refill, sherry, and ex-bourbon. The Singleton owes its distinguishable taste to the 12 years spent in a unique combination of European Oak casks that bring rich fruit aromas and American Oak casks that release honeyed hints of vanilla. The Singleton of Dufftown Malt Master Selection is a pleasurable, mellow, and extraordinary single malt Scotch whiskey with a smooth texture and predominantly sweet taste. Distilled in the Dufftown distillery of Speyside, which has been the home of fine Single Malts since 1896, Singletons longer fermentation and slower distillation give the whiskey its exceptional smoothness and depth of enchanting flavors. This smooth, naturally rich Single Malt Scotch Whisky has sweet, endearingly fruity notes and a lingering, pleasurable warmth which is a true delight to the palate. Buy this Scotch whisky is one of the most renowned varieties in the world and there are hundreds of distilleries across Scotland that produce this find alcoholic drink. Single malt whisky is made from only one distillery and uses only one malted grain. Few things warm you up like a glass of whisky; this is a drink for real gentlemen and ladies. For those who want to know how to drink whisky, you?ll be glad to know that it is perfect for sipping neat or for mixing with any drink of your choice. Whether you?re chilling by yourself or hanging out with friends, this is a great whiskey to get you in the mood. There are several varieties of this alcoholic beverage and they all make for a good combination with other mixers for a number of cocktails. Whisky is generally aged in wooden barrels which give it its distinctive flavour and aroma. This aging process takes several years.
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